Sample Menu


Freshly baked bread, olive oil and balsamic, tapenade,Sark butter


Sark squid gnocchi, crab butter, nasturtium, seaweed crisp  

Pressing of Sark rabbit and duck, waldorf salad  

Sark scallops, tomato verjus, flowering pak choi, local cured bacon  


Roast Sark pollock, frigola, preserved lemon, garden herbs

Hand of local old spot, choucroute, Sark honey, clove

Sark lobster risotto, Sark butter, fennel


Sark eggs and cream, strawberry salad

Chocolate pavé, Sark milk parfait,raspberry

French cheese selection


Coffee or tea with Sark chocolates


Open every evening except Thursday from 6.30pm

weekly changing menu – guide price £32.50 - £38.50

booking recommended -  phone 07781 460941 or email